Holiday In The Sun
Source: http://cocktailvirgin.blogspot.com/2018/08/holiday-in-sun.html
Ingredients
- 1 literal 1 Pinch salt
- 0.25 oz Lemon juice
- 0.75 oz Pineapple juice
- 0.25 oz Pastis (pastis d'autrefois)
- 1 oz Averna amaro
- 1 oz Blended scotch (1 oz famous grouse + 1 bsp laphroaig 10 year)
Instructions
Shake with ice, strain into a double old fashioned glass, fill with crushed (cracked) ice, and garnish with a lemon wheel (omit) and a cinnamon stick.
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