Jungle Bird Negroni
Source: http://cocktailvirgin.blogspot.com/2021/03/jungle-bird-negroni.html
Ingredients
- 0.25 oz Pineapple syrup
- 0.75 oz Cocchi sweet vermouth
- 1 oz Campari
- 0.25 oz Hamilton jamaica black rum (coruba)
- 1.5 oz Plantation pineapple rum
Instructions
Stir with ice, strain into a rocks glass with ice, and garnish with a lime twist.
Similar recipes
Jungle Bird
0.775Simple syrup, Lime juice, Pineapple juice, Campari, Myer's rum (sub dark jamaican rum)
Jungle Boulevard
0.743Plantation stiggins' fancy pineapple rum, Hamilton's jamaican pot still black rum (1/4 oz coruba + 1/4 oz smith & cross), Campari, Sweet vermouth (cocchi)
Lumberjack Negroni
0.732Maple syrup, Dry vermouth (noilly prat), Campari, Apple brandy (laird's bonded), Scotch (royal brackla 12 year)
American Negroni
0.731Angostura bitters, Campari, Aperol, Cocchi sweet vermouth, Bourbon (fighting cock 103)
Negroni Daiquiri
0.730Campari, Sweet vermouth (cocchi), Lime juice, Simple syrup
Jungle Stirred
0.724Angostura bitters, Velvet falernum, Campari, Plantation stiggins' fancy pineapple rum, Plantation jamaica 2001 rum
Jungle Hotel Bird
0.722Campari, Apricot liqueur (rothman & winter), Lime juice, Pineapple juice, Blackstrap rum (cruzan), Dark or aged jamaican rum (smith & cross), Cuban-style white rum (angostura white oak)
Kingston Negroni
0.721Campari, Carpano antica sweet vermouth (noilly prat), Smith & cross rum