18th Century
Source: http://cocktailvirgin.blogspot.com/2015/01/18th-century.html
Ingredients
- 0.75 oz Lime juice
- 0.75 oz Carpano antica (cocchi sweet vermouth)
- 0.75 oz Marie brizard white crème de cacao
- 1.5 oz Batavia arrack van oosten
Instructions
Shake with ice and strain into a cocktail coupe.
Similar recipes
17th Century
0.866Lemon juice, White crème de cacao (marie brizard), Lillet blanc (cocchi americano), Mezcal (montelobos)
19th Century
0.861Lemon juice, Lillet rouge (bonal), Crème de cacao (marie brizard), Woodford reserve bourbon (fighting cock)
Turn Of The Century
0.811Crème de cacao (marie brizard), Simple syrup, Lemon juice, Lillet blanc (cocchi americano), Kübler (or other blanche) absinthe
Floridita
0.786Marie brizard crème de cacao (white), Lime juice, Martini & rossi sweet vermouth, Matusalem platino rum, Grenadine
D.W.B.
0.7782:1 Cane sugar syrup, Lime juice, Batavia arrack van oosten, La favorite rhum agricole blanc (clement premiere canne)
21st Century
0.774Blanco tequila (cimarron), White crème de cacao (bols), Lemon juice
Battle Over Dutch
0.771Lemon juice, Tempus fugit crème de cacao, Kronan swedish punsch, Lustau east india sherry
Metro Century
0.760Orange bitters (angostura orange), Lemon juice, White crème de cacao (bols), Cocchi americano, Plantation 3 star white rum (privateer tres aromatique)