Marksman

Source: http://cocktailvirgin.blogspot.com/2010/10/marksman.html

Ingredients

2 dash Housemade pear bitters
0.5 oz Averna
1 oz Pineau des charentes
1.5 oz Rosemary-infused tequila

Instructions

Stir with ice and strain into a cocktail glass pre-rinsed with Laird's Bonded Apple Brandy (* see text for other options). Garnish with a piece of dried pear skewered on a cocktail pick.

Entered October 16, 2010

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