Santa Rosa
Source: http://cocktailvirgin.blogspot.com/2015/12/santa-rosa.html
Ingredients
- 0.25 oz Angostura bitters
- 0.25 oz Crème de cacao
- 0.5 oz Ancho reyes
- 1.5 oz Mezcal
Instructions
Stir with ice and strain into a single old fashioned glass. Garnish with orange twist oil.
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