Cynar Fizz
Source: http://cocktailvirgin.blogspot.com/2011/04/cynar-fizz.html
Ingredients
- 1 literal 1 Egg white
- 1 oz Lemon juice
- 2 oz Cynar
Instructions
Shake with a Hawthorne strainer spring without ice to froth up the egg white. Add ice and shake again. Strain into a Champagne flute and top with 1 - 1 1/2 oz soda water.
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