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Ramon

Source: http://cocktailvirgin.blogspot.com/2017/07/ramon.html

Ingredients

  • 0.25 oz Torani amer
  • 2 dash Sweet vermouth (1/2 oz)
  • 1 dash Benedictine (1/2 oz)
  • 1 dash Pineapple juice (1/2 oz)
  • 1.5 oz Rye (old overholt)

Instructions

Shake with ice and strain into a cocktail glass.


Entered July 1, 2017

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