U.S.S. Wondrich
Source: http://cocktailvirgin.blogspot.com/2018/01/uss-wondrich.html
Ingredients
- 1 dash Angostura bitters
- 0.75 oz Sabra liqueur or 1/2 oz allspice dram (1/2 oz hamilton's allspice dram)
- 0.75 oz Sweet vermouth (maurin)
- 0.75 oz Pineapple juice
- 1.5 oz Amontillado sherry (lustau)
Instructions
Shake with ice, strain into a cocktail coupe (Tiki mug filled with crushed ice), and garnish with a pineapple wedge (pineapple leaf).
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