Balao Swizzle

Source: http://cocktailvirgin.blogspot.com/2010/08/balao-swizzle.html

Ingredients

0.5 tsp Toasted caraway seeds (*)
0.75 oz Lime juice
0.5 oz Liqueur amaro (averna)
0.5 oz Velvet falernum
3 oz Dry oloroso sherry (lustau don nuño)

Instructions

Muddle toasted caraway seeds in a Collins glass. Add all liquid ingredients, fill with crushed ice, and swizzle to mix. Float a barspoon of Angostura Bitters over the top for garnish.

Entered August 19, 2010

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