Magician
Source: http://cocktailvirgin.blogspot.com/2016/11/magician.html
Ingredients
- 1 dash Picon bitters (1/4 oz amer picon)
- 1 dash Curaçao (1/4 oz pierre ferrand dry)
- 1 dash Dry vermouth (3/4 oz noilly prat)
- 2 dash Apricot brandy (1/4 oz rothman & winter)
- 1.5 oz Scotch
Instructions
Stir with ice and strain into a cocktail glass.
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