Javanese Crusta

Source: http://cocktailvirgin.blogspot.com/2012/02/javanese-crusta.html

Ingredients

2 dash Angostura
0.25 oz Lime juice
0.25 oz Cinnamon syrup (bg reynolds)
0.25 oz Orgeat (bg reynolds)
1.5 oz Batavia arrack

Instructions

Shake with ice and strain into a small wineglass with a sugar-coated rim. Garnish with a wide lime peel looped around the inside of the glass' opening.

Entered February 3, 2012

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