Clubland
Source: http://cocktailvirgin.blogspot.com/2011/03/clubland.html
Ingredients
- 1 dash Angostura bitters
- 0.5 Vodka (1 1/2 oz bak's bison grass)
- 0.5 White port (1 1/2 oz ramos pinto)
Instructions
Stir with ice and strain into a cocktail glass.
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