Tonga Room Zombie

Grapefruit juice, Lime juice, Lemon hart demerara 151 proof rum, Ron pampero aniversario, Myer's dark rum, Velvet falernum, Cinnamon syrup, S kubler absinthe, Grenadine, Angostura bitters

Grenadine, Pineapple juice, Lemon juice, Orange juice, Gold puerto rican rum (don q añejo), Dark jamaican rum (1 3/4 oz coruba + 1/4 oz smith & cross)

Orgeat, Sugar (omit, combined into passion fruit syrup), Passion fruit juice (1/4 oz passion fruit syrup), Lime juice, Grapefruit juice, Light puerto rican rum (don q añejo), Myer's dark rum (gosling's black seal), Dark jamaican 151° rum (smith & cross 114°), Falernum (velvet), Grenadine (1 bsp), Pernod (1/2 bsp kübler absinthe), Bitters (angostura)

Orange juice, Lime juice, Pineapple juice, Mathilde poire liqueur, Mathilde cassis (massenez), Pierre ferrand dry curaçao, Citadelle gin (tanqueray), Plantation rum (plantation original dark), Daron calvados (boulard vsop), Angostura bitters

Lemon hart 151 rum, Gold puerto rican rum (havana club 7 year), Light puerto rican rum (caliche), Passion fruit syrup, Pineapple juice, Lemon juice, Lime juice, Demerara syrup (1/2 oz simple), Angostura bitters

Plantation oftd overproof rum, Rhum agricole blanc (rhum clement premiere canne), Benedictine, Martinique canne sirop (jm), Fassionola (1/4 oz passion fruit syrup + 1/4 oz grenadine), Lime juice, White grapefruit juice (pink), Bittermens tiki bitters (bittercube blackstrap)

Guava reduction (1/4 oz melted guava jelly (heated 1:1 in water)), Lime juice, Pineapple juice, Grapefruit-cinnamon syrup (bg reynold's don's mix), Bacardi 8 year rum (don q añejo), Bacardi superior rum (don q añejo), Myer's dark rum (gosling's black seal), Smith & cross rum

Curaçao (cointreau), Grenadine, Lemon juice, Orange juice, 151 Proof rum (don q), Light rum (flor de caña 4 year oro)