Ofrenda
Source: http://cocktailvirgin.blogspot.com/2010/10/ofrenda.html
Ingredients
- 0.5 barspoon Del maguey mezcal vida
- 0.25 oz Day of the dead bitters
- 0.5 oz Gulab sharbat syrup (* see
- 1 oz Chinaco blanco tequila
Instructions
Shake with ice and strain into a champagne flute rimmed with salt. Top with sparkling wine.
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