New Orleans
Source: http://cocktailvirgin.blogspot.com/2013/08/new-orleans.html
Ingredients
- 0.5 Rye (1 1/4 oz redemption)
- 0.5 Sweet vermouth (1 1/4 oz cocchi) (*)
- 1 dash Sherry (1/4 oz lustau amontillado) (*)
- 1 dash Maraschino (1/4 oz luxardo)
- 1 dash Ojen bitters (herbsaint rinse)
Instructions
Stir with ice and strain into glass. I opted to take the anise element out of the stir and add it in as a rinse akin to a Sazerac.
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