I, Said The Sparrow
Source: http://cocktailvirgin.blogspot.com/2017/03/i-said-sparrow.html
Ingredients
- 4 dash Syrup (1/4 oz cane sugar syrup)
- 0.67 Dry vermouth (2 oz la quintinye)
- 0.17 Kirsch (1/2 oz trimbach)
- 0.17 Dry gin (1/2 oz beefeater)
Instructions
Stir with ice and strain into a cocktail glass.
Similar recipes
Sparrow
0.808Gale force gin (beefeater), Lime juice, Apricot liqueur (rothman & winter), Maple syrup, Orange bitters (angostura orange), Angostura bitters, Allspice dram (hamilton's)
Sparrow
0.761Laird's applejack (laird's bonded), Amaro nardini, Grenadine, Lime juice
Morning
0.691Orange bitters (regan's), Absinthe (1 scant bsp butterfly), Curaçao (1/4 oz pierre ferrand dry), Maraschino liqueur (1/4 oz luxardo), Dry vermouth (1 oz noilly prat), Brandy (1 oz foret vsop)
King Of Birds
0.689Absinthe (12 drops st. george), Crème de cacao (tempus fugit), Benedictine, Bonal gentiane-quinquina, Smoky single malt (laphroaig 10 year), Blended scotch (famous grouse)
Spring Cocktail
0.689Bitters (angostura), Benedictine, Quinquina (bonal), Gin (aviation)
Dot
0.683Apricot syrup (3/8 oz rothman & winter orchard apricot liqueur), Bols dry curaçao (3/8 oz pierre ferrand), Dry sherry (3/4 oz lustau dry oloroso), Booth's dry gin (1 1/2 oz wire works)
Two Birds
0.683Scotch (cutty sark prohibition), Sweet vermouth (cocchi), Crème de cacao (bols), Green chartreuse, Angostura bitters, Orange bitters (angostura orange)
Peabody
0.680Picon bitters (1/4 oz amer picon), Dry vermouth (3/4 oz la quintinye), Sloe gin (1/2 oz averell damson), Rye whiskey (1 1/2 oz old overholt)