En Cuatro
Source: http://cocktailvirgin.blogspot.com/2022/06/en-cuatro.html
Ingredients
- 0.75 oz Pisco (encanto)
- 0.75 oz Dry gin (tanqueray malacca)
- 0.75 oz Dry vermouth (noilly prat)
- 0.75 oz Sweet vermouth (lacuesta rojo)
Instructions
Stir with ice, strain into a cocktail glass, and garnish with a lemon twist.
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