Very Old Cow
Source: http://cocktailvirgin.blogspot.com/2012/12/very-old-cow.html
Ingredients
- 1 dash Peychaud's bitters
- 0.25 oz Luxardo maraschino liqueur
- 0.5 oz Punt e mes
- 0.75 oz Aperol
- 1.5 oz Del maguey mezcal vida
Instructions
Stir with ice and strain into a coupe glass. Twist an orange peel over the top.
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