Basin Street Blues
Source: http://cocktailvirgin.blogspot.com/2013/05/basin-street-blues.html
Ingredients
- 0.25 oz Turbinado sugar syrup
- 0.5 oz Lemon juice
- 0.5 oz Orange juice
- 1 oz Pimm's no. 1
- 1 oz Nardini amaro
Instructions
Shake with ice and strain into a cocktail glass. Garnish with 3 drops of a smokey Islay Scotch (Laphroaig 10 Year).
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