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Peru Negro

Source: http://cocktailvirgin.blogspot.com/2017/03/peru-negro.html

Ingredients

  • 1 dash Bittermens mole bitters
  • 0.5 oz Amaro montenegro
  • 1 oz Sweet vermouth (alessio)
  • 1 oz Campari
  • 1 oz Pisco italia (encanto)

Instructions

Stir with ice, strain into a rocks glass, and garnish with orange oil from a twist (optional to garnish with the twist as well).


Entered March 6, 2017

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