Seaward
Source: http://cocktailvirgin.blogspot.com/2014/08/seaward.html
Ingredients
- 2 dash Regan's orange bitters
- 2 Large swaths lemon peel
- 0.5 oz Luxardo maraschino liqueur
- 0.5 oz Amaro montenegro
- 0.5 oz Privateer silver rum
- 1.5 oz Appleton v/x rum
Instructions
Express oil from lemon peel into mixing glass. Add the swaths, the rest of the ingredients, and ice; stir and strain into a coupe glass.
Similar recipes
Pedantic Revisited
0.766Pierre ferrand 1840 cognac (monnet vsop), Brugal añejo rum (don q gran añejo), Cocchi americano, Luxardo maraschino, Peel lemon
Pedro Martinez
0.748Demerara rum (hamilton 86° demerara river), Cocchi sweet vermouth, Maraschino (luxardo), Aromatic bitters (scrappy's), Orange bitters (angostura orange), Absinthe (st. george), Peel lime
Italian Heirloom
0.744Swath lemon peel, 1 Pinch salt, Laphroaig 10 year scotch, Blended scotch (cutty sark prohibition), Cynar
Seafarer's Delight
0.738Cl aged rum (2 oz r.l. seale 10 year), Cl falernum (1/2 oz velvet), Cl allspice dram (1 tsp hamilton's), Cl lemon juice (1 oz), Cl orgeat (2/3 oz or 1/2 oz + 1 tsp), Aromatic bitters (angostura)
Rough Seas
0.732Heavy dash peychaud's bitters, Cachaça (seleta gold), Jagermeister, Lemon juice, Orgeat, Ginger syrup
Back Word
0.727Berg & hauck’s lemon bitters, Luxardo maraschino cherry syrup, Lillet blanc, Yellow chartreuse, Oxley gin
Silver Cocktail
0.726Orange bitters (regan's), Maraschino liqueur (1 tsp luxardo), Gill dry vermouth (1 oz noilly prat), Gill gin (1 oz beefeater 24)
The Search For Deliciousness
0.7221 Pinch sea salt (baline), Regan's orange bitters, Lemon juice (18 drop), Punt e mes, Cynar