Caledonian
Source: http://cocktailvirgin.blogspot.com/2011/01/caledonian.html
Ingredients
- 6 drop Pimento dram
- 0.25 oz Orange juice
- 0.5 oz Lemon juice
- 1 oz Rooibos tea syrup
- 2 oz Dewar's blended scotch
Instructions
Shake with ice and strain into a highball glass filled with fresh ice. Top with 1 oz Champagne and add a straw.
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