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Haitian Zombie

Source: http://cocktailvirgin.blogspot.com/2016/07/haitian-zombie.html

Ingredients

  • 3 dash Angostura bitters
  • 0.25 oz Luxardo maraschino liqueur
  • 1.5 oz Nutmeg-spiced coconut cream (*)
  • 1.5 oz Pierre ferrand ambre cognac (camus vs)
  • 1.5 oz Barbancourt 8 year rum

Instructions

Shake with ice and strain into a coconut shell or Tiki mug (coconut mug). Fill with crushed ice and garnish with nutmeg.


Entered July 15, 2016

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