Spanish Ruby
Source: http://cocktailvirgin.blogspot.com/2021/03/spanish-ruby.html
Ingredients
- 0.5 oz Cinnamon syrup
- 0.5 oz Grapefruit liqueur (st. elder)
- 0.5 oz Amontillado sherry (lustau)
- 1 oz Lime juice
- 1.5 oz Plantation 3 star rum (privateer tres aromatique)
Instructions
Shake with ice, strain into a cocktail coupe, and garnish with a lime wheel.
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