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Source: http://cocktailvirgin.blogspot.com/2017/10/tiger-balm.html

Ingredients

  • 0.25 oz Fernet branca menta · Amaro
  • 0.5 oz Demerara syrup (2:1) · Syrup
  • 0.75 oz Lime juice · Juice
  • 2 oz Brugal añejo rum (diplomatico añejo) · Rum

Instructions

Shake with ice, strain into a cocktail glass, and garnish with a mint leaf.


Entered October 7, 2017
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