The Butterfly Sting
Source: http://cocktailvirgin.blogspot.com/2017/02/the-butterfly-sting.html
Ingredients
- 2 dash Regan's orange bitters
- 0.5 oz Sirop de canne (*)
- 0.5 oz Kronan swedish punsch
- 0.5 oz Punt e mes
- 1.5 oz Four roses bourbon
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.
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