Tombstone Mule
Source: http://cocktailvirgin.blogspot.com/2013/02/tombstone-mule.html
Ingredients
- 0.5 oz Honey syrup (1:1)
- 0.5 oz Lemon juice
- 2 oz Del maguey mezcal vida
Instructions
Shake with ice and strain into a rocks glass filled with ice. Add ~1 oz ginger beer and flame a lemon twist over the top.
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