Probitas Swizzle
Source: http://cocktailvirgin.blogspot.com/2019/10/probitas-swizzle.html
Ingredients
- 2 dash Angostura bitters
- 2 dash Absinthe
- 0.5 oz Cinnamon syrup
- 1 oz Mathilde crème de peche
- 1 oz Lime juice
- 2 oz Probitas rum
Instructions
Flash blend with crushed ice, pour into a tall glass, and fill with crushed ice. Garnish with a pineapple leaf, orchid, and smoldering cinnamon stick.
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