Cobra
Source: http://cocktailvirgin.blogspot.com/2016/06/cobra.html
Ingredients
- 6 drop (1/8 Tsp) pernod (herbsaint)
- 1 dash Angostura bitters
- 0.5 oz Passion fruit syrup
- 0.5 oz Lime juice
- 0.5 oz Orange juice
- 1 oz Lemon hart 151 rum
Instructions
Blend 5 seconds with 4 oz crushed ice, pour into a tall glass, and fill with crushed ice (shake with ice, strain into a Tiki mug, fill with crushed ice, and garnish with a lime peel snake, mint, and sage blossoms).
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