The Snake Pit
Source: http://cocktailvirgin.blogspot.com/2016/06/the-snake-pit.html
Ingredients
- 0.25 oz Cinnamon syrup
- 0.25 oz Grenadine
- 0.25 oz Falernum (velvet)
- 0.75 oz Lime juice
- 1 oz Orange juice
- 0.5 oz Hamilton 151 rum (lemon hart 151)
- 1 oz Angostura 7 year rum (old ipswich tavern style)
- 0.25 oz Amaro di angostura
Instructions
Blend with 1 cup crushed ice and pour into a Double Old Fashioned glass (shake with ice, strain into a Tiki mug, and fill with crushed ice). Garnish with a cinnamon stick and an orange peel snake (I added a mint sprig, too).
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