La Salle
Source: http://cocktailvirgin.blogspot.com/2017/07/la-salle.html
Ingredients
- 1 dash Absinthe (2/3 bsp kübler)
- 1 dash Picon bitters (1/4 oz torani amer)
- 1 dash Crème yvette (1/4 oz)
- 0.75 oz Sweet vermouth (cocchi)
- 1.75 oz Rye whiskey (old overholt)
Instructions
Stir with ice and strain into a cocktail glass.
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