Dixie
Source: http://cocktailvirgin.blogspot.com/2018/03/dixie.html
Ingredients
- 1 dash Picon bitters (1/4 oz torani amer)
- 1 dash Jamaican rum (1/4 oz smith & cross)
- 1 dash Sweet vermouth (1/2 oz maurin)
- 2 dash Bacardi (1/2 oz don q añejo rum)
- 0.67 Gin (1 1/2 oz beefeater)
Instructions
Stir with ice and strain into a cocktail glass.
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