Daisy Buchanan
Source: http://cocktailvirgin.blogspot.com/2020/01/daisy-buchanan.html
Ingredients
- 1 literal 1 Egg white
- 0.5 oz Crème de cacao (tempus fugit)
- 0.75 oz Lime juice
- 0.75 oz Fernet branca
- 0.75 oz Aged rum (flor de caña añejo oro)
Instructions
Shake once without ice and once with ice, strain into a cocktail coupe, and garnish with lemon oil from a twist and freshly grated nutmeg.
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