← Back to search

Velveteen Rabbit

Source: http://cocktailvirgin.blogspot.com/2015/11/velveteen-rabbit.html

Ingredients

  • 2 dash Angostura bitters
  • 0.75 oz Water
  • 0.75 oz Averna
  • 0.75 oz Lustau amontillado sherry
  • 1 oz Angel's envy bourbon

Instructions

Build in a rocks glass without ice and stir to mix. Note: this is a room temperature cocktail.

Entered November 24, 2015

Similar recipes

Velveteen Rabbit
0.785

Remy 1738 cognac (du peyrat selection), Hazelnut orgeat (almond orgeat), Nux alpina (russo nocino), Lemon juice, Whiskey barrel-aged bitters (fee's), Whole egg
Velveteen
0.697

Lemon juice, Velvet falernum, Green chartreuse, Russell's rye (old overholt)
Sin Agua
0.694

Velvet falernum, La gitana manzanilla sherry, Milagro silver tequila
Velveteen
0.691

Tullamore dew irish whiskey, Lustau east india solera sherry, Licor 43, Averna, Angostura bitters, Orange bitters
Rabbit Stick
0.678

Angostura orange bitters, Angostura bitters, Noilly prat dry vermouth, Housemade swedish punsch, Rittenhouse 100 rye
Missing Link
0.666

Water, Herbsaint, Benedictine, Dolin dry vermouth, Punt e mes, Laphroaig 10 year scotch, Angostura orange bitters, Angostura bitters
Telenovela
0.661

Lime juice, Velvet falernum, Green chartreuse, Amaras mezcal
Br'er Rabbit
0.657

Salers gentiane liqueur, Crème de cassis, Old overholt rye