Trenton
Source: https://cocktailvirgin.blogspot.com/2024/10/trenton.html
Ingredients
- 2 oz Applejack (laird's bonded)
- 0.75 oz Cynar
- 0.5 oz Blanc vermouth (dolin)
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with a grapefruit twist.
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