Imperial Delight Cocktail
Source: http://cocktailvirgin.blogspot.com/2013/06/imperial-delight-cocktail.html
Ingredients
- 3 dash Fernet branca (1/3 oz)
- 3 dash Curaçao (1/3 oz pierre ferrand)
- 1 Pony brandy (1 oz foret)
Instructions
Stir with ice and strain into a flute glass. Top with champagne (~2 1/2 oz Gruet Blanc de Blancs) and garnish with a lemon twist.
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